Limited Fall Blend. Think raisin, citrus, and brown sugar. A local Favorite we can't keep it on the shelf! 

Sasquatch is a blend made up of 50% Guatemala Ixlama and 50% Papua New Guinea Kindeng Mill. This blend melds together the deep fruit of PNG and the bright citrus notes of Guatemala. The end result is a perfectly sweet cup with hints of brown spice, raisin, and citrus. A perfect compliment to the fall season.